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The gluten-free nutrition guide. Tricia Thompson.

By: Material type: TextPublication details: New York : McGraw-Hill, c2008.Description: x, 245 p. : ill. ; 23 cmISBN:
  • 978-0071545419 (pbk. : alk. paper)
  • 0071545417 (pbk. : alk. paper)
Subject(s): DDC classification:
  • 613.2/8 22
LOC classification:
  • RM 237.86 .T56 2008
Online resources:
Item type: General circulation books
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
General circulation books Presbyterian University of East Africa - Main Library General Stacks Non-fiction RM 237.86 .T56 2008 (Browse shelf(Opens below)) C1 Available 2015-4892

Includes bibliographical references (p. 223-233) and index.

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