TY  - BOOK
AU  - Sanders, Edward E.
AU  - Timothy H. Hill
TI  - Food service profitability: A control approach
SN  - 0130321826
AV  - TX 911.3 .C65S26 2001
PY  - 2001///
CY  - Upper Saddle River, New Jersey
PB  - Prentice Hall
KW  - Food service
KW  - Cost control
N1  - Includes an index
ER  -