Global Gourmet: Bringing the World Home. TDSB Continuing Education.
Material type:
TextPublication details: Toronto : TDSB. 2010Description: 153 p. : coll ill ; 25 cmSubject(s): LOC classification: - TX 725 .W45 2010
General circulation books
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General circulation books
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Presbyterian University of East Africa - Main Library General Stacks | Non-fiction | TX 725 .W45 2010 (Browse shelf(Opens below)) | Available | 140020000413 |
Browsing Presbyterian University of East Africa - Main Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| TX 715 .R75 1964 Joy of cooking. | TX 723.5 .S7F4 1969 The cooking of Spain and Portugal. | TX 724.5 .C5 2007 Complete Chinese cookbook | TX 725 .W45 2010 Global Gourmet: | TX 736 .S56 1986 The London Ritz book of afternoon tea: | TX 749 .N5 1960 365 ways to cook hamburger. | TX 769 .M54 1993 The bread machine gourmet: |
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