The Theory of Hospitality & Catering:

Foskett, David,

The Theory of Hospitality & Catering: For Levels 3 and 4. David Foskett, Patricia Paskins. - 12th edition. - London; Hodder Education, 2011. - xi, 436 p. ill. 27 cm.

Includes bibliographical references and index.

978-1444123760


Hospitality industry.

TX 911.5 / .F67 2011
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